Mini Lavish Party Set A

Choose 1

• Vegetables *

  

  Mixed Lor Han Vegetables + $0.00

  

  Stir-Fried Hong Kong Kailan + $0.00

  

  Traditional Sambal Goreng + $0.00

  

  Nonya Chap Chye (Peranakan Mixed Vegetables) + $0.00

Choose 1

• Chicken *

  

  Baked Chicken Rendang with Grated Coconut + $0.00

  

  Thai Honey-Garlic Glazed Chicken Mid-Wing with Crispy Chips + $0.00

  

  Indonesian Ayam Panggang + $0.00

  

  Steamed “Fu Gui” Herbal Chicken with Wolfberries + $0.00

Choose 1

• Fish *

  

  Signature Muar Mackerel Otah + $0.00

  

  Steamed Assam Fish + $0.00

  

  Steamed Fish with Chye Poh + $0.00

  

  Baked Fish with Gula Melaka Miso Glaze + $0.00

Choose 1

• Prawn *

  

  Golden Cereal Prawns + $0.00

  

  Kung Pao Prawns + $0.00

  

  Salt and Pepper Prawns + $0.00

  

  Prawn Fritters + $0.00

Choose 1

• Egg / Beancurd *

  

  Braised Egg Beancurd + $0.00

  

  Egg Fu Yong + $0.00

  

  Golden Fried Tofu + $0.00

  

  Sambal Telur + $0.00

Choose 1

• Savoury Finger Food *

  

  Vegetable Spring Roll + $0.00

  

  Seafood Money Bag + $0.00

  

  Butterfly Shrimp Wanton + $0.00

  

  Chive and Shrimp Dumpling + $0.00

Choose 1

• Dessert *

  

  Cheng Teng – Cold + $0.00

  

  Tau Suan with You Tiao + $0.00

  

  Cheng Teng – Hot + $0.00

  

  Nata de Coco with a Medley of Fruits + $0.00

  

  Assorted Asian-Inspired Pastries + $0.00

  

  Pandan Buttercream Choux (Cream Puff) + $0.00

Choose 1

• Drink *

  

  Packet Drink (Assorted Flavours) + $0.00

Free Choices and Quantities

• Side Dish *

  

  Satay Chicken (50 Sticks) + $40.00

  

  Chocolate Eclair (30 pcs) + $32.00

  

  Mini Fruit Tartlet (25 pcs) + $38.00

  

  Muar Otah (10 Slices) + $18.00

  

  Ang Ku Kueh (Peanut) (30 pcs) + $45.00

  

  Ang Ku Kueh (Bean Paste) (30 pcs) + $45.00

  

  Assorted Deep Fried Platter (Spring roll, breaded crab claw, chicken ngoh hiang) (total 30 pcs) + $45.00

  

  Mini Taro Tart Top with Chicken Floss (25 pcs) + $45.00

1. Images are for illustration purpose only. 2. Transport charge of $45 (before GST) applies if the total food bill is below $1000 (before GST). Additional surcharge applies for deliveries made to CBD, Sentosa Island denoted by the first 2 digits of the postal code: 01, 03, 04, 05, 06, 07, 08, 17, 18, 19, 22 & 23. Additional $100 surcharge applies to Jurong Island with minimum order of $1000. 3. A surcharge of $60 applies for delivery between 6:30 - 7:30am, with minimum order of $500. Subjected to availability. 4. Self-collection is available at 21 Second Chin Bee Road, Singapore 618780. Kindly indicate in the checkout page's remarks if you would like to self-collect. 5. All items/menus are subject to changes or withdrawal without prior notice at the sole discretion of the company. 6. Food is best consumed within 2 hours upon arrival, in line with SFA’s stipulated timeline. 7. There will be NO table setup for Mini Buffet orders. All dishes will be packed in disposable containers. Full set of disposable wares, serviettes, tongs, ladle, and trash bag will be provided. 8. Vegetarian & non-spicy options are available upon request.

Please be informed that all orders that are placed during the weekend, will be processed again on the next working day. Thank you.

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